{"id":4854,"date":"2026-03-17T09:37:28","date_gmt":"2026-03-17T08:37:28","guid":{"rendered":"https:\/\/zdravesdencou.prostemy.cz\/?post_type=recipe&#038;p=4854"},"modified":"2026-05-11T14:59:42","modified_gmt":"2026-05-11T12:59:42","slug":"svatomartinske-rohlicky","status":"publish","type":"recipe","link":"https:\/\/zdravesdencou.prostemy.cz\/?recipe=svatomartinske-rohlicky","title":{"rendered":"Svatomartinsk\u00e9 rohl\u00ed\u010dky"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Svatomartinsk\u00e9 rohl\u00ed\u010dky jsou pro m\u011b p\u0159esn\u011b ten typ cukrov\u00ed, kter\u00e9 von\u00ed d\u0159\u00edv, ne\u017e ho v\u016fbec ochutn\u00e1te<\/strong>. K\u0159ehk\u00e9 t\u011bsto, jemn\u00e1 o\u0159\u00ed\u0161kov\u00e1 n\u00e1pl\u0148 a ko\u0159en\u00ed, kter\u00e9 ud\u011bl\u00e1 doma atmosf\u00e9ru \u201esv\u00e1tku\u201c, i kdy\u017e je venku sychravo. A nejlep\u0161\u00ed na tom je, \u017ee tohle v\u0161echno jde ud\u011blat i kr\u00e1sn\u011b rostlinn\u011b \u2014 bez kompromisu v chuti.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong> T\u011bsto je k\u0159ehk\u00e9 d\u00edky vychlazen\u00e9mu vegansk\u00e9mu m\u00e1slu a tofu kr\u00e9mu, kter\u00fd mu d\u00e1 jemnost a vl\u00e1\u010dnost.<\/strong> Ne\u010dekejte kynut\u00e9 rohl\u00ed\u010dky \u2014 tohle je sp\u00ed\u0161 \u201ek\u0159ehk\u00e1 klasika\u201c, kter\u00e1 se rozpl\u00fdv\u00e1 a z\u00e1rove\u0148 dr\u017e\u00ed tvar. D\u016fle\u017eit\u00e9 je t\u011bsto nep\u0159eh\u0159\u00e1t rukama a dop\u0159\u00e1t mu odpo\u010dinek v lednici, aby se s n\u00edm pak pracovalo bez lepen\u00ed.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>N\u00e1pl\u0148 je poctiv\u00e1 o\u0159\u00ed\u0161kov\u00e1:<\/strong> mlet\u00e9 o\u0159echy se kr\u00e1tce pova\u0159\u00ed s ml\u00e9kem, sladidlem a ko\u0159en\u00edm, a\u017e vznikne hutn\u00e1, vo\u0148av\u00e1 pasta. Jakmile vychladne, kr\u00e1sn\u011b se s n\u00ed pln\u00ed a p\u0159i pe\u010den\u00ed nikam neut\u00edk\u00e1. Sko\u0159ice, h\u0159eb\u00ed\u010dek a vanilka jsou tady jako mal\u00e9 \u201esvatomartinsk\u00e9 kouzlo\u201c \u2014 sta\u010d\u00ed \u0161petka a chu\u0165 je hned slavnostn\u011bj\u0161\u00ed.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>A je\u0161t\u011b jedna v\u011bc: rohl\u00ed\u010dky jsou nejlep\u0161\u00ed, kdy\u017e je upe\u010dete do zlatava, ale nep\u0159esu\u0161\u00edte.<\/strong> Ka\u017ed\u00e1 trouba pe\u010de trochu jinak, tak\u017ee posledn\u00edch 10 minut je dobr\u00e9 hl\u00eddat barvu. Kdy\u017e se povrch za\u010dne zlehka zlatit a rohl\u00ed\u010dky p\u016fsob\u00ed pevn\u011b, m\u00e1te vyhr\u00e1no \u2014 po vychladnut\u00ed je\u0161t\u011b dok\u0159ehnou.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Svatomartinsk\u00e9 rohl\u00ed\u010dky jsou pro m\u011b p\u0159esn\u011b ten typ cukrov\u00ed, kter\u00e9 von\u00ed d\u0159\u00edv, ne\u017e ho v\u016fbec ochutn\u00e1te. K\u0159ehk\u00e9 t\u011bsto, jemn\u00e1 o\u0159\u00ed\u0161kov\u00e1 n\u00e1pl\u0148 a ko\u0159en\u00ed, kter\u00e9 ud\u011bl\u00e1 doma atmosf\u00e9ru \u201esv\u00e1tku\u201c, i kdy\u017e je venku sychravo. A nejlep\u0161\u00ed na tom je, \u017ee tohle v\u0161echno jde ud\u011blat i kr\u00e1sn\u011b rostlinn\u011b \u2014 bez kompromisu v chuti. T\u011bsto je k\u0159ehk\u00e9 d\u00edky [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":4855,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","class_list":["post-4854","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe-category-dezerty","recipe-tag-do-krabicky","recipe-tag-ke-kave","recipe-tag-oblibene","recipe-tag-orisky","recipe-tag-pro-deti","recipe-tag-sezonni","recipe-tag-svacinka"],"_links":{"self":[{"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=\/wp\/v2\/recipe\/4854","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4854"}],"version-history":[{"count":2,"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=\/wp\/v2\/recipe\/4854\/revisions"}],"predecessor-version":[{"id":5192,"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=\/wp\/v2\/recipe\/4854\/revisions\/5192"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=\/wp\/v2\/media\/4855"}],"wp:attachment":[{"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4854"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}