{"id":4912,"date":"2026-03-30T13:43:21","date_gmt":"2026-03-30T11:43:21","guid":{"rendered":"https:\/\/zdravesdencou.prostemy.cz\/?post_type=recipe&#038;p=4912"},"modified":"2026-05-14T09:29:16","modified_gmt":"2026-05-14T07:29:16","slug":"tarhonove-risotto","status":"publish","type":"recipe","link":"https:\/\/zdravesdencou.prostemy.cz\/?recipe=tarhonove-risotto","title":{"rendered":"Tarho\u0148ov\u00e9 risotto"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Tarho\u0148ov\u00e9 \u201erizoto\u201c d\u011bl\u00e1m hlavn\u011b ve dnech, kdy m\u00e1m chu\u0165 na n\u011bco tepl\u00e9ho, kr\u00e9mov\u00e9ho<\/strong> a opravdu dobr\u00e9ho, ale z\u00e1rove\u0148 nechci tr\u00e1vit p\u016fl dne v kuchyni. Pr\u00e1v\u011b tarho\u0148a je v tomhle skv\u011bl\u00e1 \u2014 kr\u00e1sn\u011b nasaje chut\u011b, z\u016fstane jemn\u00e1, ale po\u0159\u00e1d m\u00e1 lehce pevnou strukturu, tak\u017ee cel\u00e9 j\u00eddlo nep\u016fsob\u00ed t\u011b\u017ece ani rozva\u0159en\u011b. A jakmile se na p\u00e1nvi za\u010dne op\u00e9kat cibulka s kari ko\u0159en\u00edm, za\u010dne doma von\u011bt \u00fapln\u011b neskute\u010dn\u011b. P\u0159esn\u011b ten typ v\u016fn\u011b, kv\u016fli kter\u00e9 chod\u00edte do kuchyn\u011b \u201ejen zkontrolovat\u201c, jak to vypad\u00e1\u2026 a mezit\u00edm u\u017e uj\u00edd\u00e1te ze l\u017e\u00edce.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>U tohohle receptu d\u011blaj\u00ed nejv\u011bt\u0161\u00ed rozd\u00edl vlastn\u011b \u00fapln\u00e9 mali\u010dkosti.<\/strong> Tarho\u0148u je nejlep\u0161\u00ed uva\u0159it jen tak akor\u00e1t \u2014 aby byla m\u011bkk\u00e1, ale po\u0159\u00e1d m\u011bla lehce pevn\u00fd skus. Kdy\u017e se p\u0159eva\u0159\u00ed, ztrat\u00ed svoji p\u0159\u00edjemnou strukturu a cel\u00e9 j\u00eddlo pak p\u016fsob\u00ed t\u011b\u017e\u0161\u00ed. Stejn\u011b tak papriku m\u00e1m rad\u011bji, kdy\u017e z\u016fstane trochu k\u0159upav\u011bj\u0161\u00ed. Zachov\u00e1 si barvu, chu\u0165 i takovou tu sv\u011b\u017eest, kter\u00e1 cel\u00e9 j\u00eddlo kr\u00e1sn\u011b o\u017eiv\u00ed. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Pokud p\u0159id\u00e1v\u00e1te rostlinn\u00e9 mlet\u00e9, sta\u010d\u00ed ho op\u00e9ct jen kr\u00e1tce na vy\u0161\u0161\u00ed teplot\u011b,<\/strong> aby z\u00edskalo lep\u0161\u00ed chu\u0165 a lehce se zat\u00e1hlo. A su\u0161en\u00e1 raj\u010data doporu\u010duji p\u0159idat a\u017e \u00fapln\u011b na z\u00e1v\u011br \u2014 jsou v\u00fdrazn\u00e1 a byla by \u0161koda, kdyby p\u0159ebila v\u0161echno ostatn\u00ed.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Tohle j\u00eddlo je mimochodem skv\u011bl\u00e9 i druh\u00fd den do krabi\u010dky.<\/strong> Chut\u011b se je\u0161t\u011b v\u00edc propoj\u00ed a p\u0159i oh\u0159\u00e1t\u00ed je po\u0159\u00e1d kr\u00e1sn\u011b kr\u00e9mov\u00e9. Kdy\u017e chcete je\u0161t\u011b jemn\u011bj\u0161\u00ed \u201erizotov\u00fd\u201c efekt, zkuste p\u0159i m\u00edch\u00e1n\u00ed p\u0159idat p\u00e1r l\u017eic hork\u00e9 vody z va\u0159en\u00ed tarhon\u011b a nakonec vm\u00edchat trochu oleje ze su\u0161en\u00fdch raj\u010dat. Ud\u011bl\u00e1 to n\u00e1dhernou chu\u0165 i lesk.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">A pokud si recept chcete obm\u011bnit, funguje skv\u011ble t\u0159eba kombinace uzen\u00e9 papriky a \u010desneku m\u00edsto kari \u2014 cel\u00e9 j\u00eddlo pak chutn\u00e1 zase \u00fapln\u011b jinak. N\u011bkdy p\u0159ihazuji i hrst hr\u00e1\u0161ku a\u017e ke konci va\u0159en\u00ed, aby z\u016fstal kr\u00e1sn\u011b zelen\u00fd.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tarho\u0148ov\u00e9 \u201erizoto\u201c d\u011bl\u00e1m hlavn\u011b ve dnech, kdy m\u00e1m chu\u0165 na n\u011bco tepl\u00e9ho, kr\u00e9mov\u00e9ho a opravdu dobr\u00e9ho, ale z\u00e1rove\u0148 nechci tr\u00e1vit p\u016fl dne v kuchyni. Pr\u00e1v\u011b tarho\u0148a je v tomhle skv\u011bl\u00e1 \u2014 kr\u00e1sn\u011b nasaje chut\u011b, z\u016fstane jemn\u00e1, ale po\u0159\u00e1d m\u00e1 lehce pevnou strukturu, tak\u017ee cel\u00e9 j\u00eddlo nep\u016fsob\u00ed t\u011b\u017ece ani rozva\u0159en\u011b. A jakmile se na p\u00e1nvi za\u010dne [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":4913,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","class_list":["post-4912","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe-category-hlavni-jidla","recipe-tag-30-minut","recipe-tag-comfort-food","recipe-tag-do-krabicky","recipe-tag-pro-deti","recipe-tag-testoviny","recipe-tag-zelenina"],"_links":{"self":[{"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=\/wp\/v2\/recipe\/4912","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4912"}],"version-history":[{"count":3,"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=\/wp\/v2\/recipe\/4912\/revisions"}],"predecessor-version":[{"id":5232,"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=\/wp\/v2\/recipe\/4912\/revisions\/5232"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=\/wp\/v2\/media\/4913"}],"wp:attachment":[{"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4912"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}