{"id":5266,"date":"2026-05-18T10:48:59","date_gmt":"2026-05-18T08:48:59","guid":{"rendered":"https:\/\/zdravesdencou.prostemy.cz\/?post_type=recipe&#038;p=5266"},"modified":"2026-05-18T10:48:59","modified_gmt":"2026-05-18T08:48:59","slug":"testoviny-pomodoro","status":"publish","type":"recipe","link":"https:\/\/zdravesdencou.prostemy.cz\/?recipe=testoviny-pomodoro","title":{"rendered":"T\u011bstoviny pomodoro"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>T\u011bstoviny pomodoro zn\u00e1 ka\u017ed\u00fd. Raj\u010data, \u010desnek, bazalka \u2013 hotovo. Ale tenhle recept d\u011bl\u00e1 jednu v\u011bc jinak, a ta jedna v\u011bc zm\u011bn\u00ed v\u0161echno.<\/strong> Do \u010derstv\u00e9ho raj\u010datov\u00e9ho z\u00e1kladu p\u0159ijde rozmixovan\u00e1 ke\u0161u om\u00e1\u010dka, a najednou z lehk\u00e9 letn\u00ed om\u00e1\u010dky je n\u011bco kr\u00e9mov\u00e9ho, pln\u00e9ho a ne\u010dekan\u011b bohat\u00e9ho. P\u0159itom na stole m\u00e1te st\u00e1le jen t\u011bstoviny pomodoro. Jen o hodn\u011b lep\u0161\u00ed verzi.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>\u010cerstv\u00e1 raj\u010data tvo\u0159\u00ed z\u00e1klad<\/strong> \u2013 pust\u00ed \u0161\u0165\u00e1vu, spoj\u00ed se s cibul\u00ed a \u010desnekem a vytvo\u0159\u00ed tu p\u0159irozenou sladkost, kterou \u017e\u00e1dn\u00e1 konzerva nenahrad\u00ed. Su\u0161en\u00e1 raj\u010data p\u0159idaj\u00ed \u00fapln\u011b jinou vrstvu: koncentrovanou, sladkokyselou intenzitu, kter\u00e1 om\u00e1\u010dce d\u00e1 hloubku. A pak p\u0159ijde ke\u0161u \u2013 namo\u010den\u00e9, rozmixovan\u00e9 s rostlinn\u00fdm ml\u00e9kem do hladka \u2013 a celou om\u00e1\u010dku zaobl\u00ed do sametov\u00e9 konzistence, kter\u00e1 se kr\u00e1sn\u011b obal\u00ed kolem t\u011bstovin. Citronov\u00e1 \u0161\u0165\u00e1va a \u010derstv\u00e1 bazalka na z\u00e1v\u011br to cel\u00e9 prosv\u011btl\u00ed a zabr\u00e1n\u00ed tomu, aby om\u00e1\u010dka p\u016fsobila t\u011b\u017ece.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Ke\u0161u je pot\u0159eba namo\u010dit p\u0159edem \u2013 ide\u00e1ln\u011b aspo\u0148 4 hodiny, nebo klidn\u011b p\u0159es noc.<\/strong> \u010c\u00edm d\u00e9le se nam\u00e1\u010dej\u00ed, t\u00edm hlad\u0161\u00ed om\u00e1\u010dka vznikne. P\u0159i mixov\u00e1n\u00ed p\u0159id\u00e1vejte rostlinn\u00e9 ml\u00e9ko postupn\u011b \u2013 chcete hustou, kr\u00e9movou om\u00e1\u010dku, ne \u0159\u00eddkou pol\u00e9vku. Raj\u010data p\u0159id\u00e1vejte do p\u00e1nve a\u017e kdy\u017e je cibule s \u010desnekem opravdu zm\u011bkl\u00e1 a vo\u0148av\u00e1 \u2013 un\u00e1hlen\u00e9 p\u0159id\u00e1n\u00ed raj\u010dat zastav\u00ed karamelizaci a om\u00e1\u010dka bude plo\u0161\u0161\u00ed. A su\u0161en\u00e1 raj\u010data nakr\u00e1jejte na men\u0161\u00ed kousky, a\u0165 se rovnom\u011brn\u011b rozlo\u017e\u00ed a ka\u017ed\u00e9 sousto m\u00e1 jejich chu\u0165.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Chcete v\u00edc tepla? P\u0159idejte do om\u00e1\u010dky \u0161petku chilli nebo uzen\u00e9 papriky <\/strong>\u2013 su\u0161en\u00e1 raj\u010data to dob\u0159e sn\u00e1\u0161ej\u00ed.  A pokud nem\u00e1te \u010derstv\u00e1 raj\u010data, kter\u00e1 stoj\u00ed za to (mimo sez\u00f3nu to b\u00fdv\u00e1 probl\u00e9m), s\u00e1hn\u011bte po kvalitn\u00edch cel\u00fdch raj\u010datech z plechovky \u2013 v\u00fdsledek bude jin\u00fd, ale po\u0159\u00e1d dobr\u00fd. T\u011bstoviny pomodoro jsou toti\u017e p\u0159esn\u011b ten recept, kter\u00fd nepot\u0159ebuje slo\u017eitost. Pot\u0159ebuje jen dobr\u00e9 suroviny a trochu trp\u011blivosti u p\u00e1nve.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>T\u011bstoviny pomodoro zn\u00e1 ka\u017ed\u00fd. Raj\u010data, \u010desnek, bazalka \u2013 hotovo. Ale tenhle recept d\u011bl\u00e1 jednu v\u011bc jinak, a ta jedna v\u011bc zm\u011bn\u00ed v\u0161echno. Do \u010derstv\u00e9ho raj\u010datov\u00e9ho z\u00e1kladu p\u0159ijde rozmixovan\u00e1 ke\u0161u om\u00e1\u010dka, a najednou z lehk\u00e9 letn\u00ed om\u00e1\u010dky je n\u011bco kr\u00e9mov\u00e9ho, pln\u00e9ho a ne\u010dekan\u011b bohat\u00e9ho. P\u0159itom na stole m\u00e1te st\u00e1le jen t\u011bstoviny pomodoro. Jen o hodn\u011b lep\u0161\u00ed [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":5267,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","class_list":["post-5266","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe-category-hlavni-jidla","recipe-tag-30-minut","recipe-tag-do-krabicky","recipe-tag-orisky","recipe-tag-pro-deti","recipe-tag-testoviny","recipe-tag-zelenina"],"_links":{"self":[{"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=\/wp\/v2\/recipe\/5266","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5266"}],"version-history":[{"count":1,"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=\/wp\/v2\/recipe\/5266\/revisions"}],"predecessor-version":[{"id":5268,"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=\/wp\/v2\/recipe\/5266\/revisions\/5268"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=\/wp\/v2\/media\/5267"}],"wp:attachment":[{"href":"https:\/\/zdravesdencou.prostemy.cz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5266"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}